The first time I heard the term “bilirubin” in my sleep-deprived state …

… I thought it sounded like the name of a kosher deli in the deep South. “Billy Reuben’s: Best Schmaltz South of the Mason-Dixon. Shalom, Bubba!” Must’ve been hungry.

(Originally posted to Facebook on March 1, 2015 at 8:12 AM)

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